Biscuits

YUMMY bicuits that T. made tonight:


Ingredients

* 1 cup all-purpose flour
* 1 cup whole wheat flour
* 3 teaspoons baking powder
* 1 Tablespoon sugar
* 3/4 teaspoon salt
* 1/4 cup butter
* 3/4 cup milk

Directions

1. In a medium bowl, combine flours, baking powder, sugar, and salt; mix well. Cut in butter until mixture resembles coarse crumbs. Stir in milk just until moistened. Turn out onto a lightly floured surface; knead gently 8 to 10 times. Roll to 3/4-in. thickness; cut with a 2-1/2-in. biscuit cutter and place on an ungreased baking sheet. Bake at 450 degrees F for 10 to 12 minutes or until lightly browned. Serve warm.

This Week's Menu

This Week's Menu (Monday - Sunday) - updated 23 Feb.

* * Monday
* B-French Toast
* L-French Toast--hehe
* D-Pizza toppings on W.W. bread, grapefruit, FHE cookies
* * Tuesday
* B-egg drop hot cereal
* L-pbj's, fruit
* D-Chicken Tacos (crockpot)
* * Wednesday
* B-Cold cereal
* L-pbj's, fruit
* D-leftover Chicken Tacos
* * Thursday
* B-egg sandwiches
* L-pbj's
* D-baked chicken, potatoes, green beans
* * Friday
* B-Les Crepes
* L-turkey on whole wheat w/ spinach salad
* D-Whole Wheat pizza Friday
* * Saturday
* B-porridge, blueberries, milk
* L-turkey on whole wheat, spinach
* D-Morrocan Stew or panda express :-)
* * Sunday
* B-canadian bacon egg cups, spinach OR canadian bacon and cheese with spinach
* L-turkey on whole wheat w/ spinach or pbj's
* D-crock pot chicken, for tacos