Monday, March 30, 2009

BROCCOLI SALAD II

BROCCOLI SALAD II

1 head broccoli -- cut flowerettes

1 red onion -- sliced thin

8 slices bacon -- cooked/crumbled

1/2 cup raisins

1/2 cup cashews

1/2 cup mayonnaise

1/2 cup vinegar

1/2 cup sugar

MIX MAYO, SUGAR, VINEGAR, SET ASIDE.

TOSS ALL OTHER INGREDIENTS IN LARGE BOWL.

ADD DRESSING WHEN READY TO SERVE.

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